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photos by Joey Stewart Ramble Room, the classic American restaurant from Dallas restaurateur Jon Alexis is embracing spring with lighter dishes on the menu. The spring menu additions include starters such as the Yellow Curry Mussels with cilantro, coconut, ginger and masala … Continue reading →
The post Ramble Room Launches Late Spring Menu Additions appeared first on cravedfw.
Nikki Greek Bistro & Lounge, an upscale restaurant and lounge offering authentic Greek cuisine, focused on seasonality and sourcing with modern French cooking techniques, will open in the Devonshire neighborhood of Dallas at the corner of Lovers Lane and the Dallas … Continue reading →
The post Nikki Greek Bistro & Lounge Opens Tomorrow appeared first on cravedfw.
UNCO Hospitality Group – the award-winning hospitality company behind beloved brands HG Sply Co. and Leela’s Wine Bar – will open Culpepper Cattle Co. Dallas in the historical Continental Gin Building on Wednesday, May 1. The East-Texas-inspired restaurant that originated in Rockwall, Texas … Continue reading →
The post Culpepper Cattle Co. Dallas Opens on Wednesday, May 1 appeared first on cravedfw.
Treat Mom to a luxurious Mother’s Day with a Texas-style High Tea Brunch at The Westin Dallas Stonebriar Golf Resort & Spa. Featuring exquisite food, a live pianist and vendors like Kendra Scott and Velvet Moon Studio, you are sure … Continue reading →
The post Celebrate Mother’s Day High Tea Brunch at The Westin Dallas Stonebriar Golf Resort & Spa appeared first on cravedfw.
What better way to show Mom some love this Mother’s Day than the gift of a cake as beautiful and special as her? Shef Patel, owner of Caked by Shef, offers the gift of gourmet this Mother’s Day with charming … Continue reading →
The post Give Mom the Gift of Gourmet This Mother’s Day with Caked by Shef appeared first on cravedfw.
FOR IMMEDIATE RELEASE
Media Contacts:
Jackson & Flagg Public Relations
Kelle Jackson / 214-662-6644 / kj@jacksonflaggpr.com
Catharine Flagg / 214-697-1952 / cf@jacksonflaggpr.com
BAILEY’S PRIME PLUS TEAMS UP WITH LOCAL CELEBRITY
CHEF AVNER SAMUEL
Restaurant Will Feature New Chef-Driven Cuisine with
Emphasis On Steaks
DALLAS, TX (April 30, 2012) – Bailey’s Prime Plus has teamed up with local celebrity chefs Avner Samuel and Jon Stevens to redefine the restaurant’s cuisine. Under their direction, the restaurant will feature a new chef-driven menu with an emphasis on steaks. Samuel and Stevens will oversee culinary direction, menu development and seasonal additions.
Avner Samuel and Jon Stevens are co-owners of Nosh Euro Bistro and Snack Global Kitchen and Bar. Avner also owned and operated the highly lauded Aurora, Bistro A, Yellow and Avner’s.
The new menu will be unveiled in May at the Park Lane location, with Fort Worth and Fairview locations soon to follow.
About Bailey’s Prime Plus:
Bailey’s Prime Plus has three locations in Dallas (The Shops at Park Lane), Fort Worth (West 7th) and Fairview (The Villages at Fairview). For more information visit www.baileysprimeplus.com or follow us at www.facebook.com/BaileysPrimePlusDallas or www.facebook.com/BaileysPrimePlusFtWorth.
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