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UJD Member Feature: Chen Lizra, author of My Seductive Cuba receiving an IPPY Book Award in New York 2012
www.myseductivecuba.com Chen Lizra the author of My Seductive Cuba receiving an IPPY bronze medal for her book My Seductive Cuba in New York.
Visit her page and 'add' her as a friend here on the network at http://uptownjazzdallas.com/profile/ChenLizra
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Judy Dunston Kissel is Forced Out of Partnership at Dunston’s on Lovers Lane in Dallas
I wasn’t going to post anything on this news until I sat down with Judy Dunston Kissel tomorrow, but I’ve received several emails from readers who are hearing different reports. All I can tell you at this point is that Judy, who has been working at Dunston’s Prime Steakhouse Lovers Lane for 40 years, and her [...]Fire at Luna’s Tortilla Factory on Harry Hines Blvd.
Hawk-eyed SideDisher, Brad Twitty, just informed us that Luna’s Tortillas has just battled with a large-scale fire. Looks like the roof is pretty much gone. A Dunston’s Steakhouse employee, working across the street, confirms that the fire happened within the last hour. Luna’s Tortillas on 8524 Harry Hines Blvd. was founded in 1924 by Maria Luna. [...]‘Le Bilboquet Made Us Leave an Empty Restaurant!’
Friday evening, D Magazine’s lifestyle editor, Raya Ramsey, and D: The Broadcast’s Courtney Kerr headed over to Le Biboquet for cocktails. The restaurant opened last week and Carol filed a report on the French bistro in the former L’Ancestral space at Travis Walk. Here’s Ramsey’s report: Courtney and I decided to pop in (no reservations) at 5 [...]Let’s Help Kickstart Terra Tech, an Indoor Farm, in Deep Ellum
Jake King-Gilbert is a Connecticut-native living in Dallas, and he’s done something most people haven’t: he’s turned his entire apartment living room into a hydroponic system that’s 8 ft. tall, 6 ft. long, and 4 ft. wide. Hydroponics is a way of growing plants in water without soil. He chuckles when I ask him the dimensions [...]Dallas Does Food & Wine Classic in Aspen
We dispatched Brad Murano, otherwise known as The Brad as in The Brad’s Adventures in Food, to the Food & Wine Classic in Aspen this weekend. He files a photo essay of the glamorous event. The Food & Wine Classic in Aspen isn’t just about the chef demonstrations, informative seminars, and massive Grand Tastings, it’s about parties. [...]© 2013 Created by Uptown Jazz Dallas IJF.
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