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Fearing’s Offering Mother’s Day Luncheon

Fearing’s Restaurant inside The Ritz-Carlton, Dallas is offering a Mother’s Day Lunch on Sunday, May 12 from 11 a.m. to 3 p.m. Treat Mom to a luxe and fabulous experience in the heart of Uptown as you enjoy an upscale luncheon within Fearing’s Restaurant, led by … Continue reading

The post Fearing’s Offering Mother’s Day Luncheon appeared first on cravedfw.

Check Out Prime Rib at Al Biernat’s North

Treat your taste buds to Prime Rib! Beloved Dallas steakhouse, Al Biernat’s North announces their limited time two-course Prime Rib Dinner Special. Start your meal with the choice of a Caesar Salad or Mixed Green Salad. Then, enjoy a mouth-watering 10-ounce Prime Rib with Horseradish Cream and Au Jus … Continue reading

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Shodo is Now Open for Lunch with Power Lunch Options, Mocktails and More

Shodo, the new Japanese concept in the Design District, is now open for lunch in addition to  regular dinner service. Lunch service is available Tuesday through Friday from 11 am – 2 pm.  The lunch menu features “Shodo Quick Combos” for those looking to have … Continue reading

The post Shodo is Now Open for Lunch with Power Lunch Options, Mocktails and More appeared first on cravedfw.

Chicago: Roof Top Restaurants Spring 2024

Although our primary playground is Dallas, we have quite a few people reporting in from Chicago for business and play. Chicago is a terrific food city, and possibly the best this country has to offer. It is with this that … Continue reading

The post Chicago: Roof Top Restaurants Spring 2024 appeared first on cravedfw.

Landmark Bar & Kitchen in Fort Worth

SS Hospitality Group – the innovative minds behind concepts like Theory Nightclub, Playground Bar, and Texas Republic – is at it again with the creation of the newest location of Landmark Bar & Kitchen. Western Center is the new home to … Continue reading

The post Landmark Bar & Kitchen in Fort Worth appeared first on cravedfw.

Communicating Jazz:

UJD | Connoisseur: Hautvillers Abbey, Birthplace of Champagne

Inspiration, creation and sharing have always been the driving forces in the destiny of the Abbey of Saint Pierre d'Hautvillers. Over the centuries, this exceptional building has witnessed the passing of both the powerful and the humble; it has lived on its own local scale all the vicissitudes of the History of France.

This is the place where Dom Pierre Pérignon dedicated 47 years of his life to invent and perfect the techniques to create a wine whose reputation knows no equal. Perched on a rolling hill overlooking the Marne Valley in the heart of the Champagne region, the Benedictine abbey is the place where he pursued his mission to create "the best wine in the world."

Today, the heritage that Dom Pérignon receives never prevents the expression of its creation. Richard Geoffroy, Chef de Cave, finds here the inspiration to create the Dom Pérignon Vintages.

http://www.domperignon.com

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