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Mia Dia from Scratch for Cinco de Mayo

Mi Diaf from Scratch invites guests to revel in the vibrant spirit of Cinco de Mayo with an unforgettable fiesta at their Grapevine, Flower Mound, and Plano locations. As a destination renowned for its fusion of traditional Mexico City recipes … Continue reading

The post Mia Dia from Scratch for Cinco de Mayo appeared first on cravedfw.

Miriam Cocina Latina Celebrates 5 de Mayo with Mariachis and Specials

Miriam Cocina Latina, the popular eatery on Klyde Warren Park in the Dallas Arts District kicks-off summer and celebrates Cinco de Mayo all weekend long with live DJ, mariachis and food/drink specials. All weekend long, Miriam features a boozy Cinco de … Continue reading

The post Miriam Cocina Latina Celebrates 5 de Mayo with Mariachis and Specials appeared first on cravedfw.

Taste Addison Adds New Experiences

Taste Addison continues to celebrate the culinary and performing arts, and this year the famed fest is treating all your senses with the addition of the visual arts. The event has added a veritable smorgasbord of artistic experiences, with a … Continue reading

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The Moth for Mother’s Day

Design District craft beer pioneer Meddlesome Moth celebrates Mother’s Day on Sunday, May 12 with brunch, dinner and specialty cocktails in addition to the popular menu. Brunch offerings include a smoked salmon crostini (capers, dill, green goddess dressing, herbed cream … Continue reading

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Treat Mom to Mother’s Day Brunch Buffet & Boat Bar at José

José invites moms craving their Mexican food fix to join them for Mother’s Day Brunch on Sunday, May 12. Celebrate the special woman in your life with a relaxing brunch on the patio, letting the José team do the heavy lifting for the day. … Continue reading

The post Treat Mom to Mother’s Day Brunch Buffet & Boat Bar at José appeared first on cravedfw.

Communicating Jazz:

UJD | Connoiseur: Moët & Chandon Gourming session 2012

For the official launch of Grand Vintage 2004, Moët & Chandon had the honor to welcoming the 12 world's best sommeliers and international chefs.
Sommeliers and chefs worked together for creating the perfect food pairing with Grand Vintage 2004 !
Discover the exciting experience of this unique gourming session that held in Epernay on September 17-18 th 2012.

Follow the story on http://www.moet.com and http://www.facebook.com/moet

Drink responsibly. You should be of legal drinking age in your country to view this content. Do not forward these materials to anyone below the legal drinking age.

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