I am originally from St. Louis. I grew up on R&B, Funk and smooth jazz. I am a band leader as well as the bass player and my band performs for private events, corporate parties and outdoor public events. Although I have performed on stage with several artists, I am most happy when I present my own group.
How is everything with you, I picked interest on you after going through your short profile and deemed it necessary to write you immediately. I have something very vital to disclose to you, but I found it difficult to express myself here, since it's a public site.Could you please get back to me on:( firstname.lastname@example.org ) for the full details.
Water Street is a pedestrian-friendly project with 60,000 square feet of retail and restaurant space, 316 apartment homes, green space and lake views, all located within walking distance of the DART Rail System, Toyota Music Factory and the landmark Mustangs … Continue reading →
by Steven Doyle Nestled in the heart of the Bishop Arts District Zen Sushi celebrated 11-years of yellowtail nigiri and Sakura rolls this past weekend. Chef-owner Michelle Carpenter, whose mother is Japanese, has over thirty years experience of slicing fish with … Continue reading →
by Steven Doyle Who doesn’t love a fantastic frozen confection? Mix in some exotic fruit and a touch of booze and you have an instant party. This is what Picolé Pops is all about. With a location in Bishop Arts on … Continue reading →
On Sunday, August 26, three winners will be crowned in the categories of: “Best Taste – Sweet,” “Best Taste – Savory,” and “Most Creative.” The competition began in early July with an impressive 49 entries represented by 30 concessionaires. Of those entries, 31 … Continue reading →
by Steven Doyle This past weekend Ka-Tip, the future Thai restaurant that will occupy a space street-level in the Harvest Lofts at the Dallas Farmers Market, previewed their menu to a capacity crowd at Taco y Vino in Oak Oak … Continue reading →