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Keith Hill | Founder | CEO
  • Dallas, TX
  • United States
 

Keith Hill | Founder | CEO | Artistic Director

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DJAM2017 YEAR ROUND!

Featured Foodie Feed: CraveDFW

Review: Roux Bistro

by Steven Doyle You have most likely seen the new restaurant at 4218 Lemmon Ave in Dallas, and caved to caution with thoughts of the unfortunate restaurants that preceded Roux Bistro. And there were some unfortunate concepts that occupied that … Continue reading

Slurping The Norris Noodle At Top Knot

by Steven Doyle If you have followed the history of the seriously talented chef Misti Norris you will understand that this chef understand flavor. And when we get to the crux of what chefs do is create and layer flavors … Continue reading

Tre Wilcox Rare Beer Pop Up Dinner April 25th

by Steven Doyle If you haven’t heard from Tre Wilcox in a fast minute it is probably time you dined with the Top Chef at his upcoming pop-up this weekend. The beer paired dinner will feature some interesting dishes and … Continue reading

East Hampton Sandwich Co Now Offering Breakfast

East Hampton Sandwich Co. has launched a breakfast menu at all Dallas locations (Snider Plaza, Oak Lawn at Turtle Creek Village and Inwood Road). Offered daily 7am – 11am the new breakfast menu features coffee and cold brew on tap … Continue reading

Dallas Restaurants That Have A Beautiful Patina And A Spark Of History

by Steven Doyle Generations have celebrated certain restaurants in Dallas, enjoying the cuisine that made Dallas strong and certainly has given it character. Today we pay homage to a select handful of these Dallas classics and hope you will continue … Continue reading

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