Welcome to the official social network of Uptown Jazz Dallas Live, Uptown Jazz Dallas | International Jazz Festival and the hub of our great North Texas Jazz Movement. Our focus is on all things music, food, fashion, film and the arts in the DFW Metroplex. Make yourself at home. There are tools here to showcase what you do and what you love. Please use the Invite tab above to expose others to the movement. It's already a great community. With You here it just got better. Don't hesitate sharing this with others via the PROMOTE and SHARE buttons here on the network. Connect your social media site via the Settings links in the upper right. Then, click Connections along the right column to add your Facebook and Twitter accounts.
Be familiar with our Community Guidelines that are in place to ensure everyone's experience on this network is of the highest quality. A FULL NAME is required along with an accurate identity. Your real identity allows you to take advantage of the Member Benefits associated with the network. We invite Members to tap into the Member Marketing Program that allows you to reach the now 18,000+ pre-festival followers across our entire social media system.
by Steven Doyle Last week we explored the finest burgers in Dallas nd it is only fair we tell you about some of our favorites in Fort Worth. Fort Worth means Stockyards, which means beef and they have plenty of … Continue reading →
by Steven Doyle What could be more delicious than Tacos and Tunes? How about both. Tacos and Tunes (T+T) is hosting its its September show at Local Moto + Provisions and will be feature local artists A.J. Legrand, Love & … Continue reading →
We have discussed this marvelous pub located in Plano for some years now, Holy Grail Pub. They serve many favorites, besides a great selection of beer and whiskey, including the absolute best monte cristo and bowl of red. Chef Shimond … Continue reading →
by Alex Gonzalez This past Sunday, some of Dallas’s most well known bartenders and mixologists gathered at DEC on Dragon to showcase the best cocktails in town. Attendees of the Chefs for Farmers Mix Off were each allotted two pig-shaped … Continue reading →
by Steven Doyle This week is all about the burger, and Dallas certainly has no shortage of the delicacy. What makes a perfect burger is the flavor of the beef, and freshness of the bun, and toppings. A burger should develop … Continue reading →