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If you dine out with any frequency you have most likely been served Panna Cotta, which is a chef’s go-to when needing a simple dessert quickly. It is a dessert that every chef can make well, and flavor in a … Continue reading →
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Kung Pao Chicken, a timeless masterpiece hailing from the celestial land of China, tantalizes the taste buds with its fiery essence. This culinary marvel is beautifully crafted using succulent chicken, meticulously diced into petite cubes, harmoniously combined with crunchy peanuts, … Continue reading →
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The 40th Annual Main Street Fest- A Craft Brew Experience, presented by Bank of the West is almost here and families should prepare to have all the fun Down on Main Street! As the heart of Historic Grapevine, Texas prepares for this milestone … Continue reading →
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One year ago, three local entrepreneurs launched La Pulga Tequila, a new spirit produced and bottled in Mexico, but born here in Dallas/Fort Worth. As the company celebrates its one year anniversary, La Pulga has expanded the portfolio to include … Continue reading →
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There’s no denying the popularity of fermented foods in recent years. From kimchi and sauerkraut to kombucha and kefir, these tangy treats have taken over grocery store shelves and restaurant menus. But beyond being just a trendy food trend, fermented … Continue reading →
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LEGENDARY KEYBOARD PIONEER GEORGE DUKE DIES AT 67
For Immediate Release – GRAMMY® Award-winning keyboardist/composer/arranger/producer George Duke has died in Los Angeles at age 67. He was battling and being treated for chronic lymphocytic leukemia (CLL).
With almost a half a century career, Duke was one of the world’s most prolific jazz legends. From leading a jazz trio with a young Al Jarreau during his formative years to working with Jean-Luc Ponty, which afforded Duke’s first recording contract with MPS Records and his first exposure to Europe, to his incredible work with Cannonball Adderley, drummer Billy Cobham, and Frank Zappa, to his cherished stream of jazz-funk records in the ’70s, Duke found his mark not only in his eclecticism, but also his signature approach to the synthesizer, which often prized less pyrotechnics in favor of blues elements.
“We are all devastated by the sad news of George’s passing,” says Mark Wexler, General Manager of the Concord-Telarc Label Group. “He was a great man, a legendary, one-of-a-kind artist; and our hearts go out to his family. George will be missed by all.”
“The outpouring of love and support that we have received from my father’s friends, fans and the entire music community has been overwhelming,” says Rashid Duke, George’s son. “Thank you all for your concern, prayers and support.”
Duke’s final recording, DreamWeaver, was released July 16, 2013 on Heads Up International, a division of Concord Music Group. The making of DreamWeaver occurred after his wife, Corine, passed away. The album debuted at #1 on Billboard's Contemporary Jazz Chart.
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