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Milkshake Concepts – the creative minds behind Citizen, Serious Pizza, Stirr and Vidorra – is continuing its innovation in the experiential hospitality space by preparing to open Harper’s, a new, one-of-a-kind restaurant in Deep Ellum. Located at 2551 Elm St. in Dallas, … Continue reading →
By Alex Gonzalez photo by Katy Anderson While we’re still feeling the effects of the pandemic, there is never a shortage of chicken fried steak in Texas. Times may be tough, but we still find comfort in this comfort food. … Continue reading →
In 2004 Yarbrough opened his then public relations firm, BigInk, using his knowledge of the hospitality industry to assist other restaurants and venues. His firm details all aspects of the industry from training, public relations to real estate. In 2016, the … Continue reading →
As we celebrate Texas Chicken Fried Steak Day all across the great state raise their tongs as they pay homage to this fine example of Texan ingenuity and deliciousness. We asked Jonathon Erdeljac, owner of both Jonathon’s in Oak Cliff, his … Continue reading →
Today, October 26, 2020 the Mavs Foundation will virtually unveil their 20th Mavs Reading and Learning Center at Youth World, a non-profit that supports children in South Dallas. Representatives on the call will include Dallas Mavericks Guard, Seth Curry; Mavs CEO, Cynt Marshall; President, Mavs Foundation, Katie … Continue reading →