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Featured Foodie Feed: CraveDFW
The Moth for Mother’s Day
Design District craft beer pioneer Meddlesome Moth celebrates Mother’s Day on Sunday, May 12 with brunch, dinner and specialty cocktails in addition to the popular menu. Brunch offerings include a smoked salmon crostini (capers, dill, green goddess dressing, herbed cream … Continue reading
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Treat Mom to Mother’s Day Brunch Buffet & Boat Bar at José
José invites moms craving their Mexican food fix to join them for Mother’s Day Brunch on Sunday, May 12. Celebrate the special woman in your life with a relaxing brunch on the patio, letting the José team do the heavy lifting for the day. … Continue reading
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The Statler Dallas Hosts Mother’s Day Brunch on Sunday, May 12
The Statler, the iconic Mid-century hotel in downtown Dallas, is celebrating Mother’s Day on May 12 with a beautiful brunch buffet. There will be two seatings, at 11 a.m. and 1 p.m. The brunch will be held on the hotel’s … Continue reading
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Tiffany Derry’s Radici to Open May 1
T2D Concepts, the purpose-driven hospitality group led by chef Tiffany Derry and Tom Foley, has cooked up its latest concept, Radici Wood-Fired Grill. Radici, meaning “roots” in Italian, is set to begin limited service on Wednesday, May 1 in Farmers Branch. … Continue reading
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Foxtrot Has Left the Building
Foxtrot has made the decision to close all of its locations in Dallas. According to a report from Eater Chicago, Outfox Hospitality, which recently merged Foxtrot with Dom’s Hospitality based in Chicago, will be filing for Chapter 7 bankruptcy. This … Continue reading
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Communicating Jazz:
Savor Dallas "Exclusive": Spotlight on Moet Hennessy USA
During our participation at Savor Dallas 2010 where we've participated as a corporate sponsor for several years now, Keith Hill (our Founder) took a moment and sat down with Moet Hennessy USA's Seth Box. Seth is Director of Education at the company and discusses why the company participates in Savor Dallas and what his goals are with his educational program.
Special thanks to Ed Kukol (MHUSA) and Jim White (Savor Dallas)
So, what are your thoughts about the Moet Hennessy collection of wines, champagnes and spirits. Leave your comments here? Let's talk about it.
Views: 86
Comment
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Comment by Savor Dallas on April 8, 2010 at 4:37pm
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We are very grateful to Moet Hennessy and Seth Box for their support of Savor Dallas. We are also thrilled to have such great coverage from our friends at Uptown Jazz Dallas International. Great video, Keith.
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Comment by Uptown Jazz Dallas IJF on April 1, 2010 at 7:31pm
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Personally, it's like where do you start. On the champagne front, I had the opportunity to taste Dom Perignon's Rose which is to the absolute standard to me. But, the Moet Nectar is a great one as well.
On the spirits side, MH has so much to offer. While sampling in their VVIP Room, we were served a drink called Smash made with Grand Marnier. It's just keeps going on and on with this company. Their portfolio is what I will call Master Class. Though there are some great brands on the market. Who else can really compare to this portfolio?
I guess we'll keep tasting to find out! (Smile)
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