by Steven Doyle Each week we beg the question, “What’s Eating Your Phone”? This is where we all can join in on the foodie fun by sending in your latest dining photo that has you all jazzed. These are not necessarily … Continue reading →
Mexican Sugar, the Plano restaurant known for Mexican comfort food with a Latin-inspired twist, has partnered with Patrón for a Tequila Pairing Dinner on Tuesday, March 5th from 6:30 p.m. – 9:30 p.m. The dinner will feature five meticulously crafted courses uniquely paired … Continue reading →
by Steven Doyle I think most of us are now educated enough in the ways of tequila, the refinement, the unexpected pleasure of the beautiful liquid. We know the difference between a tequila we might sip like a superior whiskey, … Continue reading →
by Steven Doyle In a time when women were kept at home and away from the workplace Maria Luna, who at the time was a single parent, rose from the kitchen to create her mark on Dallas history with Luna’s Tortilla … Continue reading →
Legacy Hall will be adding two new restaurants and one bakery in the coming weeks. Haskell & Worth, serving house-made Philly Cheesesteaks, will open on February 28. Shayna’s Place, a second North Texas location known for sandwiches, soups and salads, and … Continue reading →