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by Steven Doyle For fans and followers of chef Cody Sharp, as we announced about a month ago he is now hanging his toque at Standard Pour on McKinney in Uptown. Last night the chef performed his first of what … Continue reading →
by Noah Kaufman Rejoice, lovers of pizza and pot (where it is legal). The two may soon be combined into one perfect munchie. A Pennsylvania-based company called Unique Pizza is developing a cannabis-infused sauce for use on freezer-aisle pies. At … Continue reading →
Kitchen LTO at Trinity Groves will host their fourth MEET. TASTE. REVIEW. VOTE party on Sunday, September 7th, 2014, to debut its chef and artist finalists for the fourth round restaurant rotation. The event, to be held at Kitchen LTO, … Continue reading →
Chef-Owner Brian C. Luscher of The Grape has named Sarah Snow as Chef de Cuisine of the popular Greenville Avenue establishment. Snow most recently held the executive chef position at The Common Table and honed her skills under the leadership … Continue reading →
by Steven Doyle Since we are on a trompo taco kick we set sights for one of our favorite spots across from Bachman Lake to Bachman Tacos and Grill set inside the gas station at 3311 Northwest Highway. There you walk … Continue reading →