CLICK BANNERS FOR MORE INFO:

March 2011 Blog Posts (1)

Is Bob Marley Biopic Finally Getting Traction?









Check out this great article from writer Tambay, on Shadow and Act, She lays lays out the long and ardous trip that the Marley Family (led by Bob's wife, Rita) to get his story told on the big screen. Some of the biggest directors in the business in and out of the project… Continue

Added by Uptown Jazz Dallas IJF on March 12, 2011 at 3:00pm — No Comments

Monthly Archives

2017

2016

2015

2014

2013

2012

2011

2010

2009

Members

#ThisIsDallasJazz

Now available for purchase/download:

Featured Foodie Feed: CraveDFW

Scott and Gina Gottlich Take Lead at 18th & Vine BBQ

Fruition Hospitality – a full-service hospitality firm founded by Chef Scott Gottlich and his wife Gina – has taken a leadership role in the daily operations of 18th & Vine BBQ located at 4100 Maple Avenue in Dallas. With award-winning pitmaster … Continue reading

Southern History of Fried Chicken

Long before Julia Child, James Beard or Anthony Bourdain, Mary Randolph helped define American cuisine. A Virginia-born member of a plantation-owning and slaveholding family, Randolph had prominent connections. For instance, according to Michigan State University’s Feeding America blog, her brother was married to Martha Jefferson, Thomas … Continue reading

A Trompo Taco with Benefits

by Steven Doyle There are times when I feel this national taco obsession might be a bit out of control. It is just then that happenstance smacks me in the grill with a killer version of the street meat. This … Continue reading

Jalisco Norte Opening in November

by Steven Doyle We are looking forward to the opening of Jalisco Norte, a new restaurant from Tim McEneny (Dish, Front Room Tavern, Cedar Grove) who is assembling a fantastic staff including chef Jose Meza Arroyave from Punta Mita, Mexico and … Continue reading

Come Hungry: Kitchen is Opening in Lakewood

The heart of the home, the place where everyone gathers – we all know it as the kitchen.  On November 1, that evolves into Kitchen, a new mini food hall and takeout market concept from Dallas restaurateur Scott Jones. While concepts may … Continue reading

Communicating Jazz:

© 2017   Created by Uptown Jazz Dallas IJF.   Powered by

Badges  |  Report an Issue  |  Terms of Service