I have been the Executive Director of the Sammons Center for the Arts for 22 years (the best job in the world) and we have been producing the Sammons Jazz series featuring our wonderful local jazz artists for 21 years. I am from Duluth, Minnesota and love the warm weather in Dallas.
Welcome to the Festival social network and global entertainment platform. We look forward to helping the Center get the exposure it needs to connect with a growing numbers of arts and entertainment enthusiasts that are using our International Jazz Festival as a way to find out more about what's happening in our area. I look forward to working with you and your team to elevate the profile of Sammons Center.
Doughlicious Grapevine opened on Black Friday and has seen lines out the door and many repeat customers returning with friends and family. Offering 12 different safe-to-eat doughs each day, including gluten free and vegan options, keeps the cookie dough faithful coming through … Continue reading →
by Steven Doyle Sometimes we just need a bargain, and Henderson Tap House is ready to step up and play ball. On Wednesday’s they offer a special that includes a 20 ounce ribeye, steak frites and a 20 ounce beer … Continue reading →
Hai Hospitality, the award-winning restaurant group based in Austin, Texas, announced today plans to evolve the space above Uchi currently known as Top Knot. On January 14th Top Knot will close after brunch service and reopen as Tyson Cole’s Uchiba on January … Continue reading →
by Steven Doyle If you have lived in Dallas any length of time you may be familiar with Harvey Goff, owner of Goff’s (now Harvey’s) which is one of the legends of the Dallas burger business. He is made up … Continue reading →
by Steven Doyle For more than 80 years, Girl Scouts have sold cookies to raise funds to support their scouting activities. Today, the sale of Girl Scout Cookies raises more than $800 million each year, making the Girl Scout Cookie Program the … Continue reading →