Army Disabled Veteran
Father of 4 and DONE! LoL..
Happily married so don't sext me ;)
My wife and I is teaming up in Real Estate "worketh 2 eateth"
Relocated to Texas from Seattle in 2014.. built our home, so we're looking to dig our roots in
Eye Reeds Bookz
We like to think we're fun :)
Choose your category interests
Member, Arts, Creative, Fashion, Film, Food, Industry, Music
What aspect of the festival are you interested in: Music, Food or the Arts?
How did you find out about Uptown Jazz Dallas IJF?
Meet up Group
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Hi my dear, am Mrs Claire Boris, if you don't mind i will like to know more about you and i have something very important that i would like to share with you so therefore you can email me on: firstname.lastname@example.org so that i can discuss this issue with you which i don't want to disclose here. Waiting for you mail on my private email address: email@example.com
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Welcome to Uptown Jazz Dallas | International Jazz Festival Org
by Steven Doyle There is nothing more satisfying in the morning than a few slabs of terrific pancakes and a perfect cup of steaming hot black coffee to set your day in motion. Go for an entire stack and a … Continue reading →
The chefs behind Sumo Shack, Wabi House, Monkey King Noodle Company, Four Sister (soon to open in Fort Worth) and Khao Noodle Shop (a pop up) have come together to present an evening of Asian street foods from four distinct … Continue reading →
Dog Haus, the celebrated craft casual concept known for its gourmet hot dogs, sausages, burgers and one-of-a-kind creations, will open its next franchise location in Richardson on July 22. Located at 744 S. Central, in the Richardson Restaurant Park, this will … Continue reading →
The Dallas Chapter of the International Wine & Food Society invites you to our next event “Red Wine & Seafood Mythbuster Dinner” to be held at TJs Seafood Market and Grill on Sunday, August 27th at 6pm. Join us for a … Continue reading →
by Steven Doyle Hot Joy has been an outrageous late night mainstay in San Antonio’s King William District since 2014. There is a no holds bar attitude when it comes to a variety of ramen and wings and the mastermind … Continue reading →