Welcome to our page! COFFEETALK JAZZ NETWORK was created as a platform to promote, introduce market and spotlight new artists, indie artists and jazz legends.
We are a national and international multicultural digital platform bringing music storytellers from every corner of the globe.
We share musician’s backstories and their shining music moments, challenges, hopes, dreams and plans for the future. We give you a delicious glimpse into jazz cruising, jazz festivals while discussing the vibrant history of jazz, arts education and music’s future. Come on in and pull a chair. "Something BIG is always brewing!!
Welcome to the official social network of Uptown Jazz Dallas Live, Uptown Jazz Dallas | International Jazz Festival and the hub of our great North Texas Jazz Movement. Our focus is on all things music, food, fashion, film and the arts in the DFW Metroplex. Make yourself at home. There are tools here to showcase what you do and what you love. Please use the Invite tab above to expose others to the movement. It's already a great community. With You here it just got better. Don't hesitate sharing this with others via the PROMOTE and SHARE buttons here on the network. Connect your social media site via the Settings links in the upper right. Then, click Connections along the right column to add your Facebook and Twitter accounts.
Be familiar with our Community Guidelines that are in place to ensure everyone's experience on this network is of the highest quality. A FULL NAME is required along with an accurate identity. Your real identity allows you to take advantage of the Member Benefits associated with the network. We invite Members to tap into the Member Marketing Program that allows you to reach the now 18,000+ pre-festival followers across our entire social media system.
by Steven Doyle The main event going on this weekend for may is the parade in celebration of St Patrick’s Day. This might make visitors for the NCAA smile, or perhaps frown. Regardless where you stand on the Greenville parade … Continue reading →
by Steven Doyle On March 12, 2009 your lawmakers passed a non-binding resolution (HRES 224) recognizing March 14, 2009 as National Pi Day. It is one of the more legit holidays we discuss here, and it is actually an homage to … Continue reading →
by Steven Doyle Corned beef is made from brisket, a relatively inexpensive cut of beef. The meat goes through a long curing process using large grains of rock salt, or “corns” of salt, and a brine. It’s then slowly cooked, … Continue reading →
Niwa Japanese BBQ is declaring Niko No Hi or Meat Day an official must-have holiday every 29th of the month in Dallas, starting on March 29, 2018. Popular in Japan, every 29th of the month is Meat Day and it’s … Continue reading →
Dog Haus, the critically acclaimed gourmet hot dog, sausage and burger concept, announces Stephanie Izard as the newest chef to join the year-long collaboration series in partnership with No Kid Hungry. For the series, Dog Haus has enlisted eight nationally celebrated chefs representing … Continue reading →