Music Above All is a 501(c)(3) pending non-profit music organization consisting of high-school students that serve to spread and provide opportunities for musical experiences. Our goal is to give back to the communities that helped us become the musicians that we are today. We focus and dedicate ourselves to the future of music and music education by providing opportunities for developing musicians, inspiring younger music students to dedicate themselves to music, and doing everything we can to…See More
Welcome to the official social network of the Uptown Jazz Dallas | The International Jazz Festival Organization and the hub of our great North Texas Jazz Movement. Our focus is on all things music, food, fashion, film and the…"
Jul 22, 2015
Austin Zhang is now a member of Uptown Jazz Dallas Organization
How is everything with you, I picked interest on you after going through your short profile and deemed it necessary to write you immediately. I have something very vital to disclose to you, but I found it difficult to express myself here, since it's a public site.Could you please get back to me on:( firstname.lastname@example.org) ) for the full details.
Welcome to the official social network of the Uptown Jazz Dallas | The International Jazz Festival Organization and the hub of our great North Texas Jazz Movement. Our focus is on all things music, food, fashion, film and the arts in the DFW Metroplex and abroad. Make yourself at home. Upload your photos, video, logos of your business and all, to let N. Texas and the world know what you're into. This is a place for you to network with the everyone freely. There are powerful tools here to showcase everything you do and love. Share your activities as you will. Please use the Invite tab above to expose others to the movement. It's already a great community. With You here it just got better. Don't hesitate sharing this with others via the PROMOTE and SHARE buttons everywhere on this network. Connect your social media accounts via the Settings links in the upper right. Then, click Connections along the left to add your Facebook and Twitter accounts.
Be familiar with our Community Guidelines that are in place to ensure everyone's experience on this network is of the highest quality. A FULL NAME is required along with an accurate identity. Your real identity allows you to take advantage of the Member Benefits associated with the network. We invite Members to tap into the Member Marketing Program that allows you to reach the now 25,000+ pre-festival followers across our entire social media communications platform.
Finally, always check the Social Calendar for the latest events and shows. If you can, join us during our seasonal presentation of our free concert series at various locales throughout the Metroplex. There’s always something going on here. Jump right in and make yourself at home!
Remember, this is a social network for us all to enjoy. Upload and share with everyone.
Enjoy the Dallas Farmers Market Cooking Class with Chef Anastacia Quinones this Saturday, July 21. The class is from 1:30 to 1:00 with doors opening at 11am. Anastacia Quiñones was born and raised in Dallas, TX. Growing up, her mother was a part-time caterer. She … Continue reading →
by Steven Doyle Lavendou has long been our favorite French bistro in Dallas and for an excellent reason. The food is excellent, the atmosphere is pure charm and the owner is always handy with his outrageous accent with over-the-top service. … Continue reading →
by Steven Doyle Kuby’s has been a Dallas institution since 1961 creating house-made sausages, offering cured meats, a large variety of salads and fresh meats in their delicatessen. A few years back Karl Kuby told us that he has a smoker … Continue reading →
The Asian Film Festival of Dallas celebrates its 17th year with returning presenting sponsor Well Go USA Entertainment, from Thursday, July 19 through Thursday, July 26, 2018. This festival year boasts its first Kashmiri drama film and returns with a … Continue reading →
Savor, Klyde Warren Park’s main restaurant, is a modern gastropub located in the 5.2-acre deck park. Executive Chef John Coleman, a 23-year veteran chef, aims to serve simply prepared, fresh food sourced from top purveyors, offering diners a vibrant combination of flavors. The restaurant provides … Continue reading →