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Picolé Pops Cure August, Opening in Deep Ellum Today
by Steven Doyle Who doesn’t love a fantastic frozen confection? Mix in some exotic fruit and a touch of booze and you have an instant party. This is what Picolé Pops is all about. With a location in Bishop Arts on … Continue reading2018 State Fair Fried Finalists Announced
On Sunday, August 26, three winners will be crowned in the categories of: “Best Taste – Sweet,” “Best Taste – Savory,” and “Most Creative.” The competition began in early July with an impressive 49 entries represented by 30 concessionaires. Of those entries, 31 … Continue readingKa-Tip to Open at Dallas Farmers Market
by Steven Doyle This past weekend Ka-Tip, the future Thai restaurant that will occupy a space street-level in the Harvest Lofts at the Dallas Farmers Market, previewed their menu to a capacity crowd at Taco y Vino in Oak Oak … Continue readingRiscky’s Celebrates 91 Years With New Menu Items
by Claire Monahan Riscky’s was founded in 1927 by Polish immigrants, Mary and Joe Riscky, who opened its first location – Riscky’s Grocery & Market – on Azle Avenue on the northside of Fort Worth, Texas. This original location is … Continue readingFree Virtual Vacation to Alabama Coast August 25th at Klyde Warren
The Alabama Tourism Department will take to the streets of Dallas to show people what a trip to Alabama’s Gulf Coast could be like. Park-goers can take a mini-vacation on Saturday, August 25th from 10 a.m. until 6 p.m. as they … Continue readingCommunicating Jazz:
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