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First Look: Mille Lire
by Alex Gonzalez Mille Lire is a new upscale Italian restaurant located in The Centrum at Oak Lawn. It was opened in December of last year by Naples-born Giuliano Matarese. Mille Lire offers its guests a menu of authentic Italian … Continue readingGet Your Southern Fixe in Fort Worth
by Trey Moran Chef James Robert and Co-Owner Keith House have brought their popular Austin based Fixe Southern House to The Shops at Clearfork in Fort Worth. Chef Robert has taken on the task of reimagining southern favorites and staples. … Continue readingFirst Look: The Biscuit Bar
by Alex Gonzalez The Biscuit Bar celebrated its grand opening in Frisco yesterday. It is the newest restaurant to join The Boardwalk in Granite Park. Before entering The Biscuit Bar, customers can see an arrangement of silver, black and yellow … Continue readingDallas Brew Bus Celebrates Fifth Anniversary
by Steven Doyle A business that seems to have more fun than should legally be allowed, The Dallas Brew Bus has now enjoyed five years of continuous tours around local breweries, safely introducing thousands of hoppy customers to the burgeoning … Continue readingRelleno Night at Mia’s
by Steven Doyle Dallas has this rich Tex Mex history with various threads of families woven throughout a whole host of restaurants, some dating back over 100 years. The Rodriguez family is certainly one of the most successful and include … Continue readingCommunicating Jazz:
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