StaffMeal.Org Feeding Service Industry Meals, Local Heroes Unite

In response to the growing amount of restaurant and hospitality workers unemployed due to COVID-19, FestEvents Foundation, in collaboration with Chef Nick Walker of Virgin Hotels Dallas, Chef Sharon Van Meter of SVM Productions, and Steve DeShazo of El Centro … Continue reading →

Zalat Pizza Opens 7th Location on Lemmon

Khanh Nguyen’s cult classic pizza concept, Zalat, is growing to its 7th unit and will open at 4007 Lemmon Ave., Suite B, Dallas TX 75219 on Monday, April 13th. This location will function as a cloud kitchen for the zealous pizza brand, strictly … Continue reading →

Celebrity Chef Meal Kits by Chef Tiffany Derry and Kevin Sbraga at Legacy Hall

Legacy Hall announces a special partnership with Top Chef Season 7 contestants Chef Tiffany Derry and Chef Kevin Sbraga who have teamed up this weekend to offer must-have family meal kits including Fish Fry Friday, Italian Family-Time dinner and Sunday Supper. Celebrity … Continue reading →

Dallas Theater Center Bounce Back Fund

Dallas Theater Center announces the Bounce Back Fund, established to help mitigate losses in ticket revenue and contributed income from postponed productions and to continue to pay its staff during the pandemic. Contributions to this emergency fund will directly impact … Continue reading →

Terry Black’s Means Texas

by Steven Doyle    photos by Joey Stewart With roots hailing from Texas BBQ mecca, Lockhart, Texas, Terry Black’s has this amazing history in smoked meats which scream Texas. We had the fortune to speak to the Black twins recently, … Continue reading →