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Uptown Jazz Dallas Online Magazine
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The Online Magazine to our International Jazz Festival and Jazz Up activities. Focused on all of the components of the festival. Music, food, fashion, films and the arts. Know of a great story? Tell us about it.
Location: worldwide
Members: 32
Latest Activity: Jun 2, 2015
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Uptown Jazz Dallas Online Magazine | April 2011
Started by Uptown Jazz Dallas IJF Mar 22, 2011. 0 Replies 0 Promotions
The Magazine on line
Started by Carolyn Lee Jones Apr 30, 2010. 0 Replies 0 Promotions
Great Job - Carolyn Lee Jones
Uptown Jazz Dallas Online Magazine | April 2010 Issue (Debut)
Started by Uptown Jazz Dallas IJF Apr 3, 2010. 0 Replies 0 Promotions
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Featured Foodie Feed: CraveDFW
Bolero Moves Into Crockett Row
Crockett Row at West 7th – a vibrant shopping & dining destination in the heart of Fort Worth’s Cultural District – announces the openings of Sol Sunless Tanning, Ben’s Soft Pretzels and Hooker’s Grill, as well as a new lunch … Continue readingWine Spectator Awards Five Sixty
Five Sixty by Wolfgang Puck has been honored for its outstanding wine program in Wine Spectator’s 2019 Restaurant Awards. The restaurant is recognized among other winners from all over the globe as a top destination for wine lovers. Five Sixty … Continue readingSundown at Granada Welcomes Marcus Kopplin and Justin Box
by Alex Gonzalez For years, Granada Theater has been the best venue to catch a show on Lower Greenville, and their bar restaurant. Sundown at Granada, has become a launching pad for the careers of local acts. Concert nights in … Continue readingDuo of Cafes Charm Lemmon Avenue
by Alex Gonzalez For years, 4218 Lemmon Ave has been deemed cursed, due how quickly restaurants seem to come and go in that outpost. Over the course of the past five years, the storefront saw the closings of Catalina to … Continue reading6 Amazing Ways To Get Chilled in Dallas
by Steven Doyle Ice Cream has been a perennial favorite of Americans since the beginning of our history and beyond. Thomas Jefferson had an elaborate recipe for his ice cream that took hours and twenty ingredients to create. In 1874, … Continue readingCommunicating Jazz:
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