Papaya Kitchen, a long-standing Dallas favorite for authentic Vietnamese cuisine formerly known as Green Papaya, reopens its doors to craft new stories with their classic unforgettable flavors. Behind this exciting venture is Alan Mai, the original owner and industry veteran, … Continue reading →
Knife Italian, the latest culinary venture by renowned Executive Chef and Restaurateur, John Tesar, is set to open its doors at the newly transformed The Ritz-Carlton Dallas, Las Colinas on Tuesday, March 19, 2024. Building on the success of his other Knife restaurant concepts, Knife Steakhouse … Continue reading →
Lyric Stage, a theatre company dedicated to the development and preservation of the musical, presents Sweeney Todd to April 7. These performances will be presented at Lyric Stage’s new studio stage. Tickets are now available. Sweeney Todd: The Demon Barber of Fleet … Continue reading →
by Steven Doyle I recently made my way to Capital Grille and was blown away not only by the fare, but the amazing and well-tended service. And the pie. All I heard that evening from patrons to staff was how amazing this … Continue reading →
by Steven Doyle On March 12, 2009 your lawmakers passed a non-binding resolution (HRES 224) recognizing March 14, 2009 as National Pi Day. It is one of the more legit holidays we discuss here, and it is actually an homage to … Continue reading →