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Boy Scout Hill Has Been Saved By East Dallas Residents

by Steven Doyle For residents of East Dallas the thought of developing Boy Scout Hill near White Rock Lake seemed sacrilegious. In a meeting back in December of 2013 members of the White Rock Lake Task Force were presented plans to … Continue reading

What’s Eating Your Phone?

by Steven Doyle Each week we ask the question, “What’s Eating Your Phone”? This is where we all can join in on the foodie fun and send in your latest dining photo that has you all jazzed. These are not … Continue reading

Dogfish 120 Coming to Holy Grail April 29

by Steven Doyle Dogfish Head Brewery is a brewing company based in Milton, Delaware founded by Sam Calagione, and opened in 1995 producing 175,000 barrels annually. Dogfish is known for their in your face brews with a touch of insanity … Continue reading

Lobster Sunday Starts On Mother’s Day At Spoon

by Steven Doyle Starting Mother’s Day, John Tesar at Spoon will be kicking off a weekly lobster bake featuring and 1.5 pound lobster served with steamer clams with broth and drawn butter, heirloom creamer potatoes, house made kielbasa and tomato salad. Desserts … Continue reading

Ready For Round Three Of Kitchen LTO At Trinity Groves?

by Steven Doyle Kitchen LTO is coming up on its third round of chef incarnations for the Trinity Groves restaurants. Remember the concept is to attract and install a new chef every 4 months. Chefs are whitteled down by committee, … Continue reading

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