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Friday, November 22, 2013
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2013 Beaujolais & Beyond Wine Festival (Irving Convention Center)
November 22, 2013 from 7pm to 9:30pm – Irving Convention Center Wine aficionados of the Metroplex anxiously await Dallas’s premier French and American wine event – the Beaujolais and Beyond Wine Festival to be held on November 22 at the Irving Convention Center… Organized by FRENCH AMERICAN CHAMBER OF COMMERCE Dallas/Fort Worth Chapter | Type: wine, food, festival
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Lockhart Smoke House Offering Thanksgiving Dinner Take-Out
Enjoy Lockhart Smokehouse is smokin’ this holiday season with family-style portions for Thanksgiving. From the smokehouse enjoy fully smoked turkeys and hams, prime rib, or whole briskets served along side green bean casseroles, cheesy potato casserole, smoked cream corn, mac n’ cheese and … Continue readingLaura Rathe Fine Art announces a duo-exhibition featuring Robert Mars & Stallman
Dallas Design District Gallery, Laura Rathe Fine Art, announces a duo-exhibition ‘Visual Effect’, featuring new works by Robert Mars and Stallman. LRFA will be hosting this exhibition by appointment only beginning Saturday, November 21st. Redefining the traditional model of painting, both Robert Mars … Continue readingEnam Chowdhury appointed Executive Chef and Director of Food and Beverage for the Sky Creek Kitchen + Bar
Delta Hotels by Marriott Dallas Southlake announced today that Enam Chowdhury has been appointed Executive Chef and Director of Food and Beverage for the Sky Creek Kitchen + Bar. This announcement is culminating with the highly charged buzz around town that “Father of … Continue readingMilkshake Concepts Prepares to Open Exciting New Restaurant – Harper’s – in Deep Ellum
Milkshake Concepts – the creative minds behind Citizen, Serious Pizza, Stirr and Vidorra – is continuing its innovation in the experiential hospitality space by preparing to open Harper’s, a new, one-of-a-kind restaurant in Deep Ellum. Located at 2551 Elm St. in Dallas, … Continue readingChicken Fried Steak Day at Norma’s Goes Virtual
By Alex Gonzalez photo by Katy Anderson While we’re still feeling the effects of the pandemic, there is never a shortage of chicken fried steak in Texas. Times may be tough, but we still find comfort in this comfort food. … Continue readingCommunicating Jazz:
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